Submerged in Ancestral Fruits

About this tour

In the mountains of Támesis, a farming family proudly and joyfully teaches the beautiful process of transforming agroecological cacao into high-quality artisanal chocolate. Their work not only preserves the natural environment but also promotes consumer health.

Come and experience how cacao takes you on a fascinating sensory journey, engaging your senses of taste, smell, and, in many cases, touch. From the plantation to the tasting, each stage of the cacao experience offers a unique appreciation of this treasured ingredient.

Additional information

• Recommended time to start the tour is 6:00 AM.
• The Price does not include the 19% Value Added Tax (VAT). VAT only applies to Colombian residents. Foreigners will have to submit the migration documents to be exempt (picture of passport main page), and picture of the migration stamp when entering Colombia